Seattle Cucina Cooking School
Co-founders Erica Weisman and Alice Carli met while studying at the University of Washington in Seattle. During their studies they ventured to Erica's hometown of Austin, Texas to teach their first cooking camps together. There, they hatched their life-changing plan to begin this business! Very excited to welcome them to
Fishermen's Fall Festival's and to see what they cook up with the kids in September!